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Cinnamon Flavour Fusion Baking Emulsion – 21ml
Add warm, bakery-style cinnamon flavour to cakes, cupcakes, cookies, and buttercream fast. This water-based emulsion bakes true, so the flavour stays vibrant after heat-unlike many oil extracts. Simply stir into batter or icing for cosy spice notes that pair beautifully with apple, carrot, gingerbread, and chocolate.
Perfect for home bakers and cake artists, the flip-top bottle makes measuring clean and easy. Start small and build to taste (a few drops to 1/2 tsp per batch, depending on recipe).
Click & Collect from our East Auckland (Howick) studio, or order online for fast NZ shipping.
The Cake Mixer Aucklands cake decorating supply experts.
All products are shipped from New Zealand. Please allow enough transit time when placing your order.
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