Bob's Red Mill Organic Spelt Flour 567G

Discover the wholesome goodness of Bob’s Red Mill Organic Spelt Flour, an ancient grain with a delightful nutty and slightly sweet flavor. This stone – ground flour is an excellent source of fiber, making it a nutritious alternative to conventional wheat. Ideal for a variety of baked goods, it lends a unique taste and texture to breads, muffins, cookies, and more, elevating your favorite recipes with its rich, whole – grain character.

Features

• USDA Certified Organic
• Non – GMO Project Verified
• Stone ground on slow – turning quartz millstones
• Excellent source of dietary fiber
• Unique nutty and slightly sweet flavor

How To Use

• Use as a one – to – one replacement for whole wheat flour in recipes.
• When substituting for all – purpose flour, begin by replacing 50% of the recipe’s flour with spelt flour.
• Avoid over – mixing batters and doughs to prevent a crumbly texture.

Warnings

Contains: Wheat. Manufactured in a facility that also uses tree nuts, soy, and milk.