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This longer carving knife has a serrated edge, so it can easily get through pork crackling or other such tougher skins. Gives the server lots of control.Wusthof Classics are what we like to think of as a big knives. They’re thick and hefty, so solid you know they can handle just about anything. And yet they have a certain grace, shapes so precisely engineered that the knives practically work themselves.Wusthof Classics are as traditional as European knives come. They feature thick bolsters with complete finger guards, triple-riveted full-tang handles, and multi-functional blade surfaces designed cleave, crush, and pound as efficiently as they cut.
Blade type:Fully forged
Blade material:X50 CrMoVa 15 stainless steel
Blade hardness:HRC 58
Blade length:23 cm
Edge:Double ground @ 20 degrees
Handle:High-impact plastic, triple riveted
Cleaning/care:Dishwasher safe, however it is recommended that you hand wash and dry immediately
Warranty:Lifetime warranty on all manufacturing faults & defects.
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