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With both savoury and sweet dishes included, this title is perfect for busy people looking for variety in the kitchen. Start with one basic recipe, finish with at least four sensational variations! Based on a monthly column in Woman’s Day magazine, Recipe Remix takes a basic recipe, technique, or ingredient and shows you how to make multiple exciting variations. Master the perfect chicken cutlet and you have the tools to create an amazing chicken parmesan, a baked chicken, ham and Swiss and two other delicious dinners. Or try whipping up a basic breakfast scone, then choose one of five tasty flavour combinations. From savoury to sweet, this book provides countless ways to mix it up in the kitchen.
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