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The Potter’s Book of Glaze Recipes is a must for potters and ceramicists of all abilities who are interested in creating their own glazes.
Emmanuel Cooper’s classic guide to making glazes is now available in a thoroughly revised new edition. Cooper provides potters with an introductory section on glaze materials, colouring, mixing and the application of glazes, as well as information on health and safety issues. This essential guide also features over 400 recipes ranging from opaque, matte and transparent glazes to crystalline and black iron glazes, organised according to their firing temperature ranges.
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