Added to Cart
More deals you may like
This product is shipped via the most economical route and is estimated to be delivered within 2-3 weeks of placing your order.
A cooking school, a farm, a household of eccentric animals and 250 delicious recipes from Tasmania’s queen of the kitchen, Sally Wise. Renowned cook Sally Wise always wanted her own cooking school – and her own farm, where she could grow the produce she wanted to cook with. One day she and her husband came across a property in Tasmania’s Derwent Valley with an orchard full of fruit trees, and a funny old chalet out the back. A plan began to take shape …In this book, Sally shares 250 recipes she’s gathered over a year of growing, cooking, setting up school and house – and managing an eccentric household of family and other animals. Like Nigel Slater’s KITCHEN DIARIES, and Sally’s early bestseller, A YEAR IN A BOTTLE, this is a charming portrait of tree-change and a cookbook to treasure.
Related CategoriesNon-FictionKids & Children > Picture Books & Early LearningKids & Children > Children's FictionNon-Fiction Books > Cooking, Food & DrinkChildren & Teenagers / Young Adults > Children's FictionNon-Fiction Books > Arts & EntertainmentNon-Fiction Books > Family & HealthNon-Fiction Books > Crafts & HandiworkDramaText Books > Higher Education & Vocational Textbooks