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Mac Superior Fillet Knife 20cm
Mac Knives reputation as the World’s finest knife is based on the experiences of MAC knife owners who use our knives every day. They tell us that once they began using their MAC knives, they could never go back.
The Superior series have sturdy ergonomic handles and suitable for both the professional and home cook. The thin razor sharp blades of extra hard high carbon steel with durable edge that stays sharper for longer. A great balance and control.
An extremely sharp knife, the Superior Fillet Knife is double beveled blade perfect for filleting fish and slicing meats.
- Entirely made in Japan
- Every knife is shaped, assembled and polished by Japanese craftsmen in a series of up to 64 steps to guarantee that every knife is a flawless precision tool.
- Every Mac knife is razor sharp with comfortable handling and great balance.
- Blade hardness between 59 and 61 rockwell.
- This is an absolute precision tool, avoid dishwashers, metal, marble and glass cutting surfaces. Treat with care
- Blade length 20cm.
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